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Shellfish of the day*
1/2 portion
Full portion
European spider crab from the ria Crustaceans
80.00
€/kg
Langoustines from the ria Crustaceans
135.00
€/kg
Cockles (300 g) Mollusc
15.00
28.00
Grilled Atlantic jackknife clams served with a dressing and lemon (300 g) Mollusc Fish
14.00
25.00
Shrimps Crustaceans
130.00
€/kg
Variegated scallop Mollusc
28.00
Velvet crabs Crustaceans
160.00
€/kg
[*] We can prepare all other types of shellfish, providing prior notice is given
Starters
River Miño elvers chargrilled or cooked in traditional style (50 g) ( available seasonally) Fish
115.00
Castro Urdiales anchovies, pesto di pomodoro and baby tomatoes Gluten Fish
10.00
18.00
Matured and cured Galician beef steak tartar with wild mushroom carpaccio Celery Gluten Eggs Mustard Sulfide
18.00
32.00
Baked scallop, beef tendons, smoked chickpeas and oxalis Celery Gluten Milk Mollusc Soya Sulfide
18.00
Carpet shell, godello and sage Celery Milk Mollusc Sulfide
27.00
50.00
Char grilled lobster cured in pork lard Crustaceans Nuts Milk Fish Sulfide
36.00
70.00
Cuttlefish, carrot chutney and aromatic herbs Crustaceans Nuts Mollusc Sulfide
25.00
42.00
Grilled artichokes , parsnip and chicken a l'ast Sulfide
15.00
28.00
Creamy lobster croquettes a little bit spicy Celery Crustaceans Gluten Eggs Milk Mollusc Mustard Fish Soya Sulfide
15.00
27.00
Artisanal Galician pie with a cornbread crust Gluten Eggs Milk
10.00
17.00
Bread & appetizer service
3.75
Fish dishes
Grilled monkfish, fried bread, creamy scallop sauce and fermented kale Celery Gluten Milk Mollusc Fish Sulfide
25.00
48.00
Fish of the day, ghost plant and leek Celery Crustaceans Eggs Milk Fish Sulfide
28.00
52.00
Grilled red mullet and seasonal green peas Celery Mollusc Fish Sulfide
28.00
52.00
Meat dishes
Slow-braised Mos rooster, pine nuts praline and rice Celery Nuts Sulfide
26.00
48.00
Suckling lamb, bourguignon sauce and tender wheat Gluten Milk Mustard Sulfide
30.00
55.00
Chargrilled wild boar, beer sauce and artichokes Celery Mustard Sulfide
20.00
35.00
Roe deer and périgourdine sauce Celery Milk Sulfide
25.00
48.00
Desserts*
Puff pastry with blackberries, chocolate and a balsamic touch Gluten Eggs Milk Sulfide
14.00
Caramelized apple crep, cider and tonquin bean Nuts Gluten Eggs Milk
14.00
Tocino de cielo egg and caramel custard pudding with fried sesame seeds and passion fruit Nuts Gluten Eggs Milk Sulfide
14.00
Smoked chocolate and cottage cheese cream, infused with lime and green tea Gluten Eggs Milk
14.00
Selection of cheeses from here and there, served with a choice of relishes Nuts Eggs Milk
25.00
[*] You are advised to order beforehand as they require 15 minutes preparation time.
Comments
Prices are inclusive of VAT. Updated on 27-03-24 and valid until next update.