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Solaina
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Eggs
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Milk
Gluten
Gluten
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Soya
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Nuts
Sesame
Sesame
Peanuts
Peanuts
Celery
Celery
Crustaceans
Crustaceans
Fish
Fish
Mollusc
Mollusc
Mustard
Mustard
Lupin
Lupin
Sulfide
Sulfide

Solaina

This menu reflects the restaurant’s prime location, a space for enjoyment and relaxing in the sunlight whilst the palate revels in ancestral flavours. Our intention with the Solaina menu is to progress beyond the Tempo and Roots menus, featuring an even more exclusive and special product, the ingredients that forge our identity, such as shellfish, lamprey or elver. 

:: A selection of oil, salt and artisanal butters Milk Sulfide
:: Smooth clam & beurre blanc Milk Mollusc Fish Sulfide
:: Cod, avocado and orange Nuts Milk Fish Sulfide
:: Cockle soup Mollusc Sulfide
:: Salted rock fish and tomato Fish Sesame Soya Sulfide
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:: Grilled cod cheeks, "ajoverde" and pancetta Nuts Fish Sulfide
:: Grilled lobster cocktail Crustaceans Eggs Fish Sulfide
:: Scallop, Jerusalem artichoke and truffle Milk Mollusc Sulfide
:: Grilled flat oyster, "carne ao caldeiro" and ravigote Mollusc Sulfide
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:: Grilled sole and Normandy sauce Milk Mollusc Fish Sulfide
:: Roasted Mos rooster served with lumaconi stuffed with pickled rooster Celery Gluten Eggs Milk Sulfide
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:: Chargrilled strawberries, coconut panna cotta and pine nuts ice cream Nuts Eggs Milk Sulfide
:: Puff pastry with apple, chestnut and lemon verbena Nuts Gluten Milk Sulfide
:: Tocino de cielo egg and caramel custard pudding with fried sesame seeds and passion fruit Eggs Milk Sesame Sulfide
175.00€

Extras

16.00€
Our cheese selection from here and there (served before dessert).
75.00€
Pair our classic dishes with a personalised selection from our dynamic and variable wine list, which guarantees the optimum drinking time of each wine and with a particular focus on Galician wineries.

Observations

  • The menu, wine pairing and our cheese selection must be served to all diners in the party. If you individually want a cheeses selection, you can request it à la carte (available in the dessert section).
  • Due to the preparation time required for our menu, serving times are as follows: lunch until 2.15 p.m. and dinner until 10 p.m.
  • This is a market-based option: the contents of the menu may vary due to the seasonal nature of certain products.
  • We cannot guarantee the total absence of allergens, as all dishes are prepared in the same kitchen and cross-contamination may occur.

Prices are inclusive of VAT. Updated on 15-07-25 and valid until next update.

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